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| US | Italy | ||||||
|---|---|---|---|---|---|---|---|
| 4 | 34 | 34 | 1 | 3 | 21 | 34 | 215+ |
| 4.5 | 34.5 | 34.5 | 1.5 | 3.5 | 21.5 | 34.5 | 220 |
| 5 | 35 | 35 | 2 | 4 | 22 | 35 | 225- |
| 5.5 | 35.5 | 35.5 | 2.5 | 4.5 | 22.5 | 35.5 | 225+ |
| 6 | 36 | 36 | 3 | 5 | 23 | 36 | 230 |
| 6.5 | 36.5 | 36.5 | 3.5 | 5.5 | 23.5 | 36.5 | 235- |
| 7 | 37 | 37 | 4 | 6 | 24 | 37 | 235+ |
| 7.5 | 37.5 | 37.5 | 4.5 | 6.5 | 24.5 | 37.5 | 240 |
| 8 | 38 | 38 | 5 | 7 | 25 | 38 | 245- |
| 8.5 | 38.5 | 38.5 | 5.5 | 7.5 | 25.5 | 38.5 | 245+ |
| 9 | 39 | 39 | 6 | 8 | 26 | 39 | 250 |
| 9.5 | 39.5 | 39.5 | 6.5 | 8.5 | 26.5 | 39.5 | 255- |
| 10 | 40 | 40 | 7 | 9 | 27 | 40 | 255+ |
| 10.5 | 40.5 | 40.5 | 7.5 | 9.5 | 27.5 | 40.5 | 260 |
| 11 | 41 | 41 | 8 | 10 | 28 | 41 | 265- |
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They say if you boil a mixture of milk or cream and sugar, you'll get caramels. Well, not always. These caramel-brown platform sandals from Prada need no boiling and yet they're the sweetest caramel you'll ever try. Don't eat them, though.
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